Izzo Forni range

Electric dome pizza ovens

Izzo Forni ovens for Neapolitan pizza: stable temperature, independent deck and dome control, and models with capacity from 2 to 12 pizzas.

Models and series

Izzo Forni

IZ2

Compact electric dome oven for venues where every centimetre of back-of-house space matters.

Izzo Forni

Balanced dome oven for a professional pizzeria or restaurant developing regular pizza sales.

Izzo Forni

Professional dome oven for intensive service and efficient rotation of six pizzas.

Izzo Forni

The largest oven in the core IZ series, designed for very high production in a single dome.

Izzo Forni

Two independently controlled chambers for high capacity, flexible energy management and continuity of production.

Izzo Forni

Wide six-pizza chamber for restaurants that need a large working surface with limited depth.